Microbiology & Dairy Laboratory

In microbiology, microorganisms such as bacteria, fungi and viruses are examined. Especially in the dairy industry, this is a major task, for example, in the analysis of dried milk products, yoghurt or cheese.

In our extensive range you will find all products for microbiological examinations – from drying cabinets and humidity chambers, to water test kits and test papers to filtration systems and pipettes.